Posted in Cooking, Food


Today, for breakfast, I was feeling adventurous.  So, I did a small experiment with eggs.


I mixed instant mashed potatoes, egg beaters, and a little whipping cream.  Naturally, I added some mushrooms, onions, and spinach.

This is the result:

It actually came out fine.  I wonder how it would work with real potato.


One thought on “Eggs-periment

  1. I tried a variation on this recipe this morning without the whipping cream.

    I had egg beaters, mashed potatoes, mushrooms, spinach, and (don’t gasp) ketchup.

    I think the whipping cream added quite a bit to the combination.

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